Is ice cream a growing market?
Could you elaborate on your thoughts regarding the potential for growth in the ice cream market? Do you believe there's a significant demand for new and innovative flavors, textures, or formats that could drive this market forward? Additionally, how do you envision the impact of changing consumer preferences and trends, such as health consciousness or sustainable practices, on the future of the ice cream industry? Furthermore, what strategies do you think businesses within this market should adopt to capitalize on growth opportunities and stay competitive?